Almond Croissant with Raspberry Elderberry Jam ( contains nuts)

A twice baked croissant filled with an almond frangipane and Raspberry Elderberry Jam

Ingredients: Local Organic Pa Wheat Flour, Local Organic Spelt Flour, Local Grass fed Butter, Organic Cane Sugar,Pink Himalayan Salt, Organic Whole Milk, Local Pastured Eggs, Almonds,Raspberries, Elderberries, Lemons, Yeast, powdered sugar