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Our buttery croissant dough topped with Passionfruit and orange curd and torched meringue.
Ingredients: Organic All Purpose Flour, Local Organic Whole Spelt Flour, Grass Fed Butter, Local Pastured Eggs, Organic Whole Milk, Organic Cane Sugar, Passionfruit Pulp, Lemons, Oranges, Pink Himalayan Salt, Yeast
Our buttery croissant dough topped with Passionfruit and orange curd and torched meringue.
Ingredients: Organic All Purpose Flour, Local Organic Whole Spelt Flour, Grass Fed Butter, Local Pastured Eggs, Organic Whole Milk, Organic Cane Sugar, Passionfruit Pulp, Lemons, Oranges, Pink Himalayan Salt, Yeast