Our buttery pie dough filled with Forgedale Fungi shiitake mushrooms, peas, carrots, mushroom gravy and cauliflower mashed potatoes. Vegetarian
Ingredients: Organic Pa Spelt Flour, Organic All Purpose Flour, Grass Fed Butter, Forgedale Fungi Shiitake Mushrooms, Potatoes, Local Cauliflower, Onions, Local Garlic, Local Pastured Eggs, Peas, Organic Carrots.
Our buttery pie dough filled with Forgedale Fungi shiitake mushrooms, peas, carrots, mushroom gravy and cauliflower mashed potatoes. Vegetarian
Ingredients: Organic Pa Spelt Flour, Organic All Purpose Flour, Grass Fed Butter, Forgedale Fungi Shiitake Mushrooms, Potatoes, Local Cauliflower, Onions, Local Garlic, Local Pastured Eggs, Peas, Organic Carrots.